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, you will see steamy white sticky rice served as a foundation. Along with it, the sellers distribute a thin layer of scallion oil and pate right before introducing the matchstick-sized Vietnamese cold cuts.B?n có th? chat tr?c tuy?n tr?c ti?p trên h? th?ng. XoiLac TV giúp k?t n?i anh em t? kh?p n?i trên th? gi?i ?? t?o ra m?t c?ng ??ng bóng ?

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